Launch of Bar & Non-veg menu at Cappucino Blast, Aishbagh

Hello guys,
                  I know I have been posting posts like really late but that's just because I had my internals and was pretty tied up with them. Anyways! all those who have added me on Snapchat must have seen a glimpse or rather the whole event which I covered recently at Cappuccino Blast, Aishbagh. So all those who want to catch the live happenings of further events I will be going go to can add me on snapchat - saakshi_khosla.
                 Whoever belong to Lucknow must be very much aware about Cappuccino Blast which opened up in Mall Avenue in 2000. Cappuccino Blast has various branches one being Mini Cappuccino near Fun & Cappuccino Blast, Aishbagh. Though the Aishbagh branch opened up in 2015 but it exclusively had Vegetarian menu.
                 On 6th August, 2016 the owner of Cappuccino Blast, Miss. Puja Nemani & Miss. Aarti Vaid hosted a grand event for the launch of bar and non-veg menu in association with CIROC nights.

 This Cappi (Short form of what we call it ) is very spacious as in has a lot of space in its garden, terrace & the dining area too. Now, Lucknow has a party address where you guys can host parties also.

ENTRANCE- We really had some amazing time wherein everybody was made to Spin-the -wheel and do whatever the wheel told them to as soon as they entered the venue.

THE TERRACE wherein the real party was taking place. DJ Ravi was too a part of it and did his job really well. For the first time in Lucknow they introduced Molecular mixology technique for cocktails, for those who don’t know “Molecular mixology” is the process of creating cocktails using the equipment and techniques of molecular gastronomy. These methods enable the creation of greater intensities and varieties of flavour, flavour combinations and different ways of presenting drinks, for example using gels, powders, foams, atomized sprays, etc., as well as affecting the appearance of the cocktail.

THE DINE AREA ON THE GROUND FLOOR - The seats are in shape of Stilettos making it unique on its own and the ambiance is just so beautiful and serene. 

CREDITS : MRINAL KHATNANI

CREDITS : MRINAL KHATNANI

PHOTOBOOTH AREA was the main attraction of the night wherein we just got clicked & clicked & clicked. 

WITH TABINDA FROM FAITH IN RED

FROM LEFT - TABINDA, ME, TARRY, DANIEL & POORVI

WITH POORVI FROM SHADES OF JADE

ACTRESS SUMONA CHAKRAVARTI TOO WAS SPOTTED THERE

FROM LEFT- BUSHRA, ME, AARTI VAID (OWNER), TABINDA & POORVI

 For starters they were a lot of variety but since we were so busy dancing & getting clicked that we missed out on some good stuff so Chinese Bhel which is a Vegetarian dish was the only thing which we managed to eat. Rest there was a lot of booze and some new additions too were made like- Paan Cocktail, Caprioska, Masala Vodka, Tiramisu Martini, Frozen Margerita, Bull Frog, Lemonade Bailey Shots Rasgulla Shots, Tiramisu Ferrari Shots, Cucumber Shots and more. They are based on daily basis in the cafe.

For Dinner we had Chola Bhatura and Live Mongolian Counter which had some really lovely dishes. I had Thai pad noodles wherein the noodles are made of rice along with some exotic veggies.

THE BAR AREA

HANGOVER KIT

And not to forget the Hangover kit which was something really new and had things like Vicks, Orbit, Herbal tea, Pepsodent and other similar things which are required to remove the hangover.

Coming on my outfit I wore a dress from Myntra and heels were from Inc.5. I love keeping the look minimal so went for a watch to accessorize the look while to change my look applied some white kajal on my lower lid.

You guys should totally visit Cappuccino Blast, Aishbagh & if some event is coming up you can host your parties too there.

Hope you guys loved the post. Suggestions & views are always welcome.

Until next time,
Lots of love

Photography Credits : DANIEL JOSEPH